Anti-inflammatory activity of mulberry leaf extract through inhibition of NF-kappa B

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초록

Mulberry leaf has been traditionally used to treat chronic diseases such as diabetes and cancer. The effect and mechanism of mulberry leaf extract (MLE) in LPS-induced activation of macrophage was investigated by the levels of production of proinflammatory mediators and cytokines, and their transcriptions. MLE effectively decreased proinflammatory mediators and cytokines production. Their expression levels were decreased at both transcript and protein levels by the pretreatment of MLE. Since all these genes are transcribed by NF-kappa B and MAPK, their activities were also examined. NF-kappa B activity was proved to be reduced by the preincubation with MLE through inhibition of I kappa B alpha phosphorylation. However, MLE-treatment had no effect on phosphorylation levels of MAPK. There results suggest that MLE can be used as an anti-inflammatory agent to inhibit NF-kappa B-mediated inflammatory response. In addition, our data support the idea that MLE can inhibit the activities of proinflammatory mediators and cytokines to ameliorate the disease conditions. (c) 2012 Elsevier Ltd. All rights reserved.

키워드

Inflammation; Mulberry leaf; Cytokines; NO; PGE(2); MORUS-ALBA L.; INSULIN-RESISTANCE; INFLAMMATION; ALPHA; ATHEROSCLEROSIS; ACTIVATION; OBESITY; LIPOPOLYSACCHARIDE; POLYPHENOLS; EXPRESSION
제목
Anti-inflammatory activity of mulberry leaf extract through inhibition of NF-kappa B
저자
Park, Eunkyo; Lee, Seung-Min; Lee, Jung Eun; Kim, Jung Hyun
DOI
10.1016/j.jff.2012.10.002
발행일
2013-01
유형
Article
저널명
Journal of Functional Foods
권
5
호
1
페이지
178 ~ 186

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