Effect of increasing lead concentrations in diets on the lead residue of the liver and feather in broiler chickens.

  • Koo, D.Y.; 
  • Kim, J.H.; 
  • Park, G.H.; 
  • Choi, H.S.; 
  • Jung, H.; 
  • ... Kil, D.Y.
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키워드

Tissue lead residue; Broiler chicken; Dietary lead
제목
Effect of increasing lead concentrations in diets on the lead residue of the liver and feather in broiler chickens.
저자
Koo, D.Y.; Kim, J.H.; Park, G.H.; Choi, H.S.; Jung, H.; Kil, D.Y.
DOI
10.2527/asasann.2017.429
발행일
2017-08
유형
Meeting Abstract
저널명
Journal of Animal Science
권
95
페이지
211 ~ 211