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Foreign-body detection in dry food using continuous sub-terahertz wave imaging
- Ok, Gyeongsik;
- Kim, Hyun Jung;
- Chun, Hyang Sook;
- Choi, Sung-Wook
WEB OF SCIENCE
81SCOPUS
90초록
Recently, significant attention has been paid to the food safety issue of foreign-body detection in the food industry. Commercialized X-ray imaging is extensively used for monitoring any foreign bodies that may be embedded in food products. However, foreign bodies such as low-density organic materials cannot be easily observed by conventional detection methods. The sub-terahertz and terahertz wave methods can provide not only the identification of a low-density foreign body but also a safe inspection due to the non-ionizing radiation. In this study, foreign bodies concealed in dry food were detected with a high-resolution raster scan imaging system at 210 GHz in the sub-terahertz wave range. Our raster-scan imaging system using Gaussian beam focusing demonstrated the diffraction-limited spatial resolution in the sub-terahertz wave range. Transmission images of foreign bodies showed better contrast than reflection images. Nondense materials, such as insects and plastics, were observed with the continuous sub-terahertz wave, in contrast to the difficulty in observing them in X-ray transmission imaging. (C) 2014 Elsevier Ltd. All rights reserved.
키워드
- 제목
- Foreign-body detection in dry food using continuous sub-terahertz wave imaging
- 저자
- Ok, Gyeongsik; Kim, Hyun Jung; Chun, Hyang Sook; Choi, Sung-Wook
- 발행일
- 2014-08
- 유형
- Article
- 저널명
- Food Control
- 권
- 42
- 페이지
- 284 ~ 289
- 언어
- ENG
- 출판사
- ELSEVIER SCI LTD
- 발행국가
- 영국
- 분량
- 6 페이지
- ISSN
- E 1873-7129
P 0956-7135