한국 푸드시스템의 현황과 발전과제

Situation Analysis and Development Strategies for Food System in Korea

초록

In the 21'st century, market liberalization has expanded all over the world. Especially, Agricultural sector has been mostly affected from the market liberalization. Korean agricultural has suffered from decreasing competitiveness and income. So far Korean government policy for agriculture has focused on production side. However, ways to solve the agricultural problems in korea should be managing demand side for agricultural products rather than supply side. Increasing demands for agricultural products can result from bolstering to link food industry and agriculture. Agricultural development from these linkages needs changes in agricultural policies to food system oriented agricultural policy. Food system includes agricultural producers, commodity merchants, food processors and manufacturers, food service, food wholesalers and retailers.In this study, situations of Korean food system were introduced and analyzed to suggest development strategies for food system with a purpose of agricultural development through linkage of food industry and agricultural sectors.

키워드

Agriculture; food industry; food service; food wholesale and retail; food system
제목
한국 푸드시스템의 현황과 발전과제
제목 (타언어)
Situation Analysis and Development Strategies for Food System in Korea
저자
이정희
발행일
2007-12
저널명
식품유통연구
권
24
호
4
페이지
105 ~ 130