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Poultry Science
ISSN
P 0032-5791 E 1525-3171
출판사
Poultry Science Association Inc.
국가
ENGLAND
발행 상태
활성
데이터베이스 수록 정보
CiteScore 2011-2025 (15년)
DOAJ 2020-2025 (6년)
EMBASE 2016-2026 (11년)
JCR 1997-2025 (29년)
MEDLINE 2016-2024 (9년)
SCI 2010-2019 (10년)
SCIE 2010-2026 (17년)
Scopus 1940-1941, 1947-1950, 1953-2026 (80년)
SJR 1999-2020, 2022-2025 (26년)
전체 9건 중 1번부터 9번까지의 결과를 표시합니다.
2026
Article
Cultivated Meat and the Future of Food Systems: Promise, Progress, and Challenges
- Kim, Sungmin ;
- Park, Keon-Ha ;
- Park, Seong-Jae ;
- Park, Yun-Gwi ;
- Moon, Sung-Hwan
- 2026-04
- Food Science and Nutrition
- WILEY
2024
Article
Effects of simultaneous intake of dietary fermented foods and processed meat products on the risk of colorectal cancer
- Lee, Da Young ;
- Lee, Seung Yun ;
- Jeong, Jae Won ;
- Kim, Jae Hyeon ;
- Yun, Seung Hyeon ;
- ... Hur, Sun Jin ;
- 외 2명
- 2024-11
- Food Science and Nutrition
- WILEY
2023
Article
Gryllus bimaculatus-containing diets protect against dexamethasone-induced muscle atrophy, but not high-fat diet-induced obesity
- Kim, Min Hee ;
- Kim, Su-Jeong ;
- Kim, Si-Hyun ;
- Park, Woo-Jae ;
- Han, Jung-Soon
- 2023-06
- Food Science and Nutrition
- John Wiley and Sons Inc
Article
The “fruit and whole-grain” pattern is associated with a low prevalence of hypertriglyceridemia among middle and older-aged Korean adults: Using Korea National Health and Nutrition Examination Survey 2013–2018 data
- Park, S. ;
- Chung, S. ;
- Kim, S.-A. ;
- Shin, S.
- 2023-03
- Food Science and Nutrition
- John Wiley and Sons Inc
2022
Article
Interactive effects of the low-carbohydrate diet score and genetic risk score on Hypo-HDL-cholesterolemia among Korean adults: A cross-sectional analysis from the Ansan and Ansung Study of the Korean Genome and Epidemiology Study
- Park, SoHyun ;
- Jang, Min-Jae ;
- Park, Min Young ;
- Kim, Jun-Mo ;
- Shin, Sangah
- 2022-09
- Food Science and Nutrition
- John Wiley and Sons Inc
2021
Article
Association of 25-hydroxyvitamin D status with brain volume changes
- Lee, Yeonjae (Angel) ;
- Yoon, Sungjin ;
- Kim, SangYun ;
- Youn, Young Chul
- 2021-08
- Food Science and Nutrition
- WILEY
Article
Effect of encapsulated edible halophyte with different biopolymers on the inhibition of sodium absorption in mouse
- Jung, Eun Young ;
- Lee, Seung Yun ;
- Lee, Da Young ;
- Kim, On You ;
- Park, Yeonhwa ;
- ... Hur, Sun Jin
- 2021-04
- Food Science and Nutrition
- WILEY
2020
Article
Effect of washing, soaking, and cooking methods on perfluorinated compounds in mackerel (Scomber japonicus)
- Kim, Min-Joo ;
- Park, Jihyun ;
- Luo, Li ;
- Min, Juhyun ;
- Kim, Jung Hoan ;
- ... Shin, Sangah ;
- ... Moon, BoKyung ;
- 외 4명
- 2020-08
- Food Science and Nutrition
- WILEY
2019
Article
Muffins enriched with dietary fiber from kimchi by-product: Baking properties, physical-chemical properties, and consumer acceptance
- Heo, Yena ;
- Kim, Min-Joo ;
- Lee, Jo-Won ;
- Moon, BoKyung
- 2019-05
- Food Science and Nutrition
- WILEY