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최형균 프로필 사진

최형균

Choi, Hyung Kyoon

약학대학

약학부

연도별 연구 활동 현황

전체 215건 중 181번부터 190번까지의 결과를 표시합니다.

2010

Article

Comparison of umami-taste active components in the pileus and stipe of pine-mushrooms (Tricholoma matsutake Sing.) of different grades

2009

Article

The Anti-oxidative and Anti-inflammatory Effects of Caffeoyl Derivatives from the Roots of Aconitum koreanum R. RAYMOND

Article

2 '-Hydroxylation of Genistein Enhanced Antioxidant and Antiproliferative Activities in MCF-7 Human Breast Cancer Cells

Article

H-1-nuclear magnetic resonance spectroscopy-based metabolic assessment in a rat model of obesity induced by a high-fat diet

Article

Differentiating calli of Catharanthus roseus according to their relative locations by H-1 NMR and principal-components analysis

Article

Metabolic Discrimination of Catharanthus roseus Calli According to Their Relative Locations Using H-1-NMR and Principal Component Analysis

Article

Potent inhibition of human cytochrome P450 1B1 by tetramethoxystilbene

Article

Classification of Fermented Soymilk during Fermentation by H-1 NMR Coupled with Principal Component Analysis and Elucidation of Free-Radical Scavenging Activities

Article

Fingerprinting Differentiation of Astragalus membranaceus Roots According to Ages Using H-1-NMR Spectroscopy and Multivariate Statistical Analysis

Article

Profiles of Isoflavone and Fatty Acids in Soymilk Fermented with Lactobacilli, Bifidobacteria, or Streptococci

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최형균

자료유형

발행연도

키워드

언어

Comparison of umami-taste active components in the pileus and stipe of pine-mushrooms (Tricholoma matsutake Sing.) of different grades

The Anti-oxidative and Anti-inflammatory Effects of Caffeoyl Derivatives from the Roots of Aconitum koreanum R. RAYMOND

2 '-Hydroxylation of Genistein Enhanced Antioxidant and Antiproliferative Activities in MCF-7 Human Breast Cancer Cells

H-1-nuclear magnetic resonance spectroscopy-based metabolic assessment in a rat model of obesity induced by a high-fat diet

Differentiating calli of Catharanthus roseus according to their relative locations by H-1 NMR and principal-components analysis

Metabolic Discrimination of Catharanthus roseus Calli According to Their Relative Locations Using H-1-NMR and Principal Component Analysis

Potent inhibition of human cytochrome P450 1B1 by tetramethoxystilbene

Classification of Fermented Soymilk during Fermentation by H-1 NMR Coupled with Principal Component Analysis and Elucidation of Free-Radical Scavenging Activities

Fingerprinting Differentiation of Astragalus membranaceus Roots According to Ages Using H-1-NMR Spectroscopy and Multivariate Statistical Analysis

Profiles of Isoflavone and Fatty Acids in Soymilk Fermented with Lactobacilli, Bifidobacteria, or Streptococci