이동언 프로필 사진

이동언

Lee, Dong-Un

대학원

식품생명공학과

Web Of Science Scopus

자료 필터

자료유형

발행연도

2008 ~ 2026
2008 2026

키워드

언어

전체 70건 중 31번부터 40번까지의 결과를 표시합니다.

2020
Article

Photolysis and TiO(2)Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and Microorganisms

  • Choi, Sung Won ; 
  • Shahbaz, Hafiz Muhammad ; 
  • Kim, Jeong Un ; 
  • Kim, Da-Hyun ; 
  • Yoon, Sohee ; 
  • ... Lee, Dong-Un ; 
  • 외 2명
  • 2020-07
  • APPLIED SCIENCES-BASEL
  • MDPI
Article

Effect of UV-C irradiation on inactivation of Aspergillus flavus and Aspergillus parasiticus and quality parameters of roasted coffee bean (Coffea arabica L.)

  • 2020-03
  • Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
  • TAYLOR & FRANCIS LTD
2019
Article

Effects of pulsed electric field (PEF) treatment on physicochemical properties of Panax ginseng

  • 2019-12
  • Innovative Food Science and Emerging Technologies
  • Elsevier Ltd
Article

Tailoring Physical and Sensory Properties of Tofu by the Addition of Jet-Milled, Superfine, Defatted Soybean Flour

  • Kim, Ye-Na ; 
  • Muttakin, Syahrizal ; 
  • Jung, Young-Min ; 
  • Heo, Tae-Yeong ; 
  • Lee, Dong-Un
  • 2019-12
  • FOODS
  • MDPI
2018
Article

Efficacy of UV-TiO2 photocatalysis technology for inactivation of Escherichia coli K12 on the surface of blueberries and a model agar matrix and the influence of surface characteristics Mijin

  • Lee, Mijin ; 
  • Shahbaz, Hafiz Muhammad ; 
  • Kim, Jeong Un ; 
  • Lee, Hyunah ; 
  • Lee, Dong-Un ; 
  • 외 1명
  • 2018-12
  • Food Microbiology
  • ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD
Article

Inactivation of Salmonella Typhimurium in fresh cherry tomatoes using combined treatment of UV-TiO2 photocatalysis and high hydrostatic pressure

  • Shahbaz, Hafiz Muhammad ; 
  • Kim, Sanghun ; 
  • Kim, Jeong Un ; 
  • Park, Daseul ; 
  • Lee, Mijin ; 
  • ... Lee, Dong-Un ; 
  • 외 1명
  • 2018-10
  • Food Science and Biotechnology
  • KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
2017
Article

Effects of Jet-Milled Defatted Soy Flour on the Physicochemical and Sensorial Properties of Hamburger Patties

  • 2017-12
  • 한국축산식품학회지
  • KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
Article

Effects of processing parameters on the inactivation of Bacillus cereus spores on red pepper (Capsicum annum L.) flakes by microwave-combined cold plasma treatment

  • Kim, Jung Eun ; 
  • Choi, Hyeon-Son ; 
  • Lee, Dong-Un ; 
  • Min, Sea C.
  • 2017-12
  • International Journal of Food Microbiology
  • ELSEVIER SCIENCE BV
Article

EFFECTS OF UV-C IN A TEFLON-COIL AND HIGH HYDROSTATIC PRESSURE COMBINED TREATMENT FOR MAINTENANCE OF THE CHARACTERISTIC QUALITY OF DONGCHIMI (WATERY RADISH KIMCHI) DURING ROOM TEMPERATURE STORAGE

  • Shahbaz, Hafiz Muhammad ; 
  • Ryoo, H. ; 
  • Kim, J.U. ; 
  • Kim, S. ; 
  • Lee, Dong Un ; 
  • 외 2명
  • 2017-08
  • Journal of Food Processing and Preservation
  • WILEY