이동언 프로필 사진

이동언

Lee, Dong-Un

대학원

식품생명공학과

Web Of Science Scopus

자료 필터

자료유형

발행연도

2008 ~ 2026
2008 2026

키워드

언어

전체 70건 중 51번부터 60번까지의 결과를 표시합니다.

2015
Article

Inactivation of Escherichia coli O157:H7 on Orange Fruit Surfaces and in Juice Using Photocatalysis and High Hydrostatic Pressure

  • Yoo, Sungyul ; 
  • Ghafoor, Kashif ; 
  • Kim, Jeong Un ; 
  • Kim, Sanghun ; 
  • Jung, Bora ; 
  • ... Lee, Dong-Un ; 
  • 외 1명
  • 2015-06
  • Journal of Food Protection
  • INT ASSOC FOOD PROTECTION
Article

Characterization of Hericium erinaceum powders prepared by conventional roll milling and jet milling

  • 2015-01
  • Journal of Food Engineering
  • ELSEVIER SCI LTD
2014
Article

Microbial decontamination of red pepper powder by cold plasma

  • 2014-04
  • Food Microbiology
  • ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD
Article

EFFECTS OF THERMAL TREATMENTS ON THE STABILITY OF TRANS-RESVERATROL AND YEAST INACTIVATION IN TRANS-RESVERATROL-AMPLIFIED GRAPE JUICE

  • 2014
  • Archives of Biological Sciences
  • INST BIOLOSKA ISTRAZIVANJA SINISA STANKOVIC
2013
Article

Bacterial inactivation in water, DNA strand breaking, and membrane damage induced by ultraviolet-assisted titanium dioxide photocatalysis

  • Kim, Soohyun ; 
  • Ghafoor, Kashif ; 
  • Lee, Jooyoung ; 
  • Feng, Mei ; 
  • Hong, Jungyeon ; 
  • ... Lee, Dong-Un ; 
  • 외 1명
  • 2013-09
  • Water Research
  • PERGAMON-ELSEVIER SCIENCE LTD
2012
Article

Effects of high hydrostatic pressure on structure and colour of red ginseng (Panax ginseng)

  • Ghafoor, Kashif ; 
  • Kim, Sun-Ok ; 
  • Lee, Dong-Un ; 
  • Seong, Kijun ; 
  • Park, Jiyong
  • 2012-12
  • Journal of the Science of Food and Agriculture
  • WILEY-BLACKWELL
Article

Increased Sulforaphane Concentration in Brussels Sprout Following High Hydrostatic Pressure Treatment

  • Koo, Song Yi ; 
  • Cha, Kwang Hyun ; 
  • Song, Dae-Geun ; 
  • Lee, Dong-Un ; 
  • Pan, Cheol-Ho
  • 2012-10
  • Applied Biological Chemistry
  • KOREAN SOC APPLIED BIOLOGICAL CHEMISTRY
Article

Pulsed electric fields effects on drying of white ginseng and extraction of soluble components

  • Lim, Jeong Ho ; 
  • Shim, Jae Min ; 
  • Lee, Dong Un ; 
  • Kim, Young Ho ; 
  • Park, Kee-Jai
  • 2012
  • 한국식품과학회지
  • 한국식품과학회
Article

고전압 펄스 전기장 처리가 사과의 착즙 특성에 미치는 영향

  • Lim, Jeong-Ho ; 
  • Ahn, Seong-Hwan ; 
  • Lee, Dong-Un ; 
  • Kim, Young-Ho Kim ; 
  • Park, Kee-Jai
  • 2012
  • Food Science and Preservation
  • 한국식품저장유통학회