어중혁 프로필 사진

어중혁

Auh, Joong-Hyuck

대학원

식품생명공학과

Web Of Science Scopus

자료 필터

자료유형

발행연도

2007 ~ 2026
2007 2026

키워드

언어

전체 89건 중 51번부터 60번까지의 결과를 표시합니다.

2014
Article

Anti-inflammatory effects of Rubus coreanus Miquel through inhibition of NF-kappa B and MAP Kinase

  • 2014-10
  • Nutrition Research and Practice
  • KOREAN NUTRITION SOC
Article

Improving mineral availability in soymilk by dephosphorylation of phytic acid using an alkaline phytase from Bacillus amyloliquefaciens DS11

  • Kwon, Da-Ae ; 
  • Park, Sunghoon ; 
  • Kwon, Dodan ; 
  • Kim, Kyung-Heon ; 
  • Oh, Byung-Chul ; 
  • ... Auh, Joong-Hyuck
  • 2014-08
  • Food Science and Biotechnology
  • KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article

Pinoresinol Diglucoside is Screened as a Putative alpha-Glucosidase Inhibiting Compound in Actinidia arguta leaves

  • Kwon, Dodan ; 
  • Kim, Gyoung Deuck ; 
  • Kang, Wonseok ; 
  • Park, Jeong-Eun ; 
  • Kim, Song Hee ; 
  • ... Auh, Joong-Hyuck ; 
  • 외 2명
  • 2014-08
  • Journal of the Korean Society for Applied Biological Chemistry
  • KOREAN SOC APPLIED BIOLOGICAL CHEMISTRY
Article

Erratum to: Pinoresinol diglucoside is screened as a putative α-glucosidase inhibiting compound in Actinidia arguta leaves

  • Kwon, Dodan ; 
  • Kim, Gyoung Deuck ; 
  • Kang, Wonseok ; 
  • Park, Jeong-Eun ; 
  • Kim, Song Hee ; 
  • ... Auh, Joong-Hyuck ; 
  • 외 2명
  • 2014-08
  • Journal of the Korean Society for Applied Biological Chemistry
  • Korean Society for Applied Biological Chemistry
Article

In vitro alpha-glucosidase and pancreatic lipase inhibitory activities and antioxidants of Samnamul (Aruncus dioicus) during rehydration and cooking

  • Ahn, Haecheon ; 
  • Kim, Jeongha ; 
  • Kim, Jungin ; 
  • Auh, Joonghyuck ; 
  • Choe, Eunok
  • 2014-08
  • Food Science and Biotechnology
  • KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article

Ellagic Acid Identified through Metabolomic Analysis Is an Active Metabolite in Strawberry ('Seolhyang') Regulating Lipopolysaccharide-Induced Inflammation

  • 2014-05
  • Journal of Agricultural and Food Chemistry
  • AMER CHEMICAL SOC
Article

Ethyl Acetate와 Methanol을 이용한 블루베리 추출물 대사체 분석

  • 2014-03
  • 한국식품영양과학회지
  • Korean Society of Food Science and Nutrition
Article

Optimizing Carnosine Containing Extract 'Preparation from Chicken Breast for Anti-glycating agents

  • Kim, Seung-Ki ; 
  • Kwon, Dodan ; 
  • Kwon, Da-Ae ; 
  • Paik, In Kee ; 
  • Auh, Joong-Hyuck
  • 2014-02
  • 한국축산식품학회지
  • KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
2013
Article

Chamnamul [Pimpinella brachycarpa (Kom.) Nakai] ameliorates hyperglycemia and improves antioxidant status in mice fed a high-fat, high-sucrose diet

  • Lee, Soo-Jin ; 
  • Choi, Ha-Neul ; 
  • Kang, Min-Jung ; 
  • Choe, Eunok ; 
  • Auh, Joong Hyuck ; 
  • 외 1명
  • 2013-12
  • Nutrition Research and Practice
  • KOREAN NUTRITION SOC
Article

Effect of Korean black raspberry (Rubus coreanus Miguel) fruit administration on DNA damage levels in smokers and screening biomarker investigation using H-1-NMR-based metabolic profiling

  • 2013-11
  • Food Research International
  • ELSEVIER SCIENCE BV