전향숙 프로필 사진

전향숙

Chun, Hyang Sook

대학원

식품생명공학과

Scopus ORCID

자료 필터

자료유형

발행연도

2002 ~ 2026
2002 2026

키워드

언어

전체 159건 중 41번부터 50번까지의 결과를 표시합니다.

2023
Article

Degradation mechanism of aflatoxin B1 and aflatoxin G1 by salt tolerant Bacillus albus YUN5 isolated from ‘doenjang’, a traditional Korean food

  • Kumar, V. ; 
  • Bahuguna, A. ; 
  • Lee, J.S. ; 
  • Sood, A. ; 
  • Han, S.S. ; 
  • ... Chun, H.S. ; 
  • 외 1명
  • 2023-03
  • Food Research International
  • Elsevier Ltd
Article

Plant-based natural flavonoids show strong inhibition of aflatoxin production and related gene expressions correlated with chemical structure

  • Tian, F. ; 
  • Woo, S.Y. ; 
  • Lee, S.Y. ; 
  • Park, S.B. ; 
  • Im, J.H. ; 
  • ... Chun, Hyang Sook
  • 2023-02
  • Food Microbiology
  • Academic Press
2022
Patent

천연물 상호작용 분석 시스템 및 방법

  • 전향숙 ; 
  • 신상문 ; 
  • 이홍진 ; 
  • 최화영 ; 
  • 한윤석 ; 
  • 외 2명
  • 2022-12-20
Article

Natural Occurrence of Alternaria Toxins in Agricultural Products and Processed Foods Marketed in South Korea by LC–MS/MS

  • 2022-12
  • Toxins
  • MDPI
Article

Antifungal Activity of Essential Oil and Plant-Derived Natural Compounds against Aspergillus flavus

  • Tian, F. ; 
  • Woo, S.Y. ; 
  • Lee, S.Y. ; 
  • Park, S.B. ; 
  • Zheng, Y. ; 
  • ... Chun, Hyang Sook
  • 2022-12
  • Antibiotics
  • MDPI
Article

Mycotoxins in soybean-based foods fermented with filamentous fungi: Occurrence and preventive strategies

  • Tian, Fei ; 
  • Woo, So Young ; 
  • Lee, Sang Yoo ; 
  • Park, Su Been ; 
  • Im, Ju Hee ; 
  • ... Chun, Hyang Sook
  • 2022-11
  • Comprehensive Reviews in Food Science and Food Safety
  • WILEY