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자료 필터
자료유형
발행연도
1999 ~ 2026
1999 2026
키워드
언어
전체 285건 중 211번부터 220번까지의 결과를 표시합니다.
2012
Article
Effects of dietary soybean curd residue on the growth performance and carcass characteristics in Hanwoo (Bos taurus coreanae) steer
- Kim, K.H. ;
- Kim, S.J. ;
- Jeon, B.T. ;
- Kim, D.H. ;
- Oh, M.R. ;
- ... Hur, S.J. ;
- 외 4명
- 2012-08
- African Journal of Agricultural Research
Article
In vitro anti-inflammatory activity of Russula virescens in the macrophage like cell line raw 264.7 activated by lipopolysaccharide
- Hur, S.J. ;
- Choi, S.Y. ;
- Lim, B.O.
- 2012
- Journal of Nutrition & Food Sciences
Article
Development of In Vitro Human Digestion Models for Health Functional Food Research
- 허선진 ;
- 이시경 ;
- 김영찬 ;
- 최인욱
- 2012
- Food Science and Industry
- 한국식품과학회
2011
Article
Effect of Cryoprotectants on Chemical, Mechanical and Sensorial Characteristics of Spent Laying Hen Surimi
- Jin, Sang Keun ;
- Kim, Il Suk ;
- Jung, Hyun Jung ;
- Kim, Dong Hun ;
- Choi, Yeung Joon ;
- ... Hur, Sun Jin
- 2011-11
- Food and Bioprocess Technology
- SPRINGER
Article
Effect of Buckwheat Extract on the Antioxidant Activity of Lipid in Mouse Brain and Its Structural Change during in Vitro Human Digestion
- Sun-Jin Hur ;
- Soo-Jeong Park ;
- Chang-Ho Jeong
- 2011-10
- Journal of Agricultural and Food Chemistry
- AMER CHEMICAL SOC
Article
Comments on the letter to the editor
- E.A. Decker ;
- D.J. McClements, D.J. ;
- S.J. Hur
- 2011-10
- Food Chemistry
Article
The development of imitation crab sticks by substituting spent laying hen meat for Alaska pollack
- Jin, S. K. ;
- Hur, I. C. ;
- Jeong, J. Y. ;
- Choi, Y. J. ;
- Choi, B. D. ;
- ... Hur, S. J. ;
- 외 1명
- 2011-08
- Poultry Science
- POULTRY SCIENCE ASSOC INC
Article
Quality characteristics of imitation crab sticks made from Alaska Pollack and spent laying hen meat
- Hur, S. J. ;
- Choi, B. D. ;
- Choi, Y. J. ;
- Kim, B. G. ;
- Jin, S. K.
- 2011-07
- LWT - Food Science and Technology
- ELSEVIER
Article
Impact of salt and lipid type on in vitro digestion of emulsified lipids
- Sun Jin Hur ;
- Seon Tea Joo ;
- Beong Ou Lim ;
- Eric A. Decker ;
- Julian D. McClements
- 2011-06
- Food Chemistry
- ELSEVIER SCI LTD
Article
Effect of Substitution of Chicken Breast for Alaska Pollack on Physico-chemical Characteristics and Quality in Surimi-like Materials Contained Different Cryoprotectants
- Sang Keun Jin ;
- Young Jun Choi ;
- Sun Jin Hur
- 2011-04
- 한국축산식품학회지
- KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES